Review of The Cliff Restaurant Lagos
The Cliff Restaurant, located in Lagos, offers a unique dining experience that combines breathtaking views with exquisite culinary delights. I recently visited this establishment, and I am excited to share my experiences as an avid traveler and foodie. As part of this article, I’ll explore various aspects of The Cliff Restaurant, such as its ambiance, menu offerings, and service quality. To help you decide whether to include this gem in your Lagos itinerary, I am providing a comprehensive overview, including real prices, reviews, ratings, and insights.
Key Takeaways
- Location: The Cliff Restaurant is located in Lekki, Lagos, providing stunning ocean views.
- Ambiance: A contemporary design with both indoor and outdoor seating options.
- Menu: A diverse selection of breakfast, lunch, and dinner options, with an emphasis on local and international cuisine.
- Service: attentive and knowledgeable staff, accommodating dietary restrictions.
- Prices: Reasonably priced considering the quality of food and experience.
The location and the atmosphere
Beautiful views and design
This restaurant is located in the affluent neighborhood of Lekki, famous for its beautiful coastline and affluent lifestyle. On a cliff overlooking the Atlantic Ocean, the restaurant offers guests stunning views, especially at sunset.
My first impression of the hotel was its contemporary design, which combines modern aesthetics with natural elements. In addition to providing ample natural light, the large glass windows also provide unobstructed views of the ocean. An elegant interior creates a warm and inviting atmosphere, perfect for both casual meals and special occasions.
Outdoor Seating
One of the highlights of The Cliff is its outdoor seating area, where diners can enjoy the fresh breeze while relishing their meals. This space is beautifully landscaped with lush greenery, making it an ideal spot for romantic dinners or leisurely brunches with friends.
Menu Offerings
The Cliff Restaurant boasts an impressive menu that features a fusion of local and international cuisine. The culinary team focuses on using fresh, high-quality ingredients to craft dishes that not only taste delightful but also look visually appealing.
Breakfast Options
The breakfast menu offers a variety of options ranging from classic continental dishes to local Nigerian favorites. Here are some standout items:
Top Picks to Try:
Category | Dish Name | Description | Price (₦) |
---|---|---|---|
Pasta | Da Cliff Bolognese | Spaghetti served with traditional Italian tomato beef sauce and herbs | 20,000 |
Penne Chicken Alfredo | Penne pasta with grilled chicken breast topped with Alfredo sauce | 20,000 | |
Mediterranean Seafood Pasta | Spaghetti, tomato sauce, prawns, calamari | 25,000 | |
Exotic | Lamb Chops | Premium lamb chops served with creamy mashed potatoes and brown sauce | 45,000 |
Rib Eye Steak | Premium ribeye cut served with mashed potatoes and brown sauce | 40,000 | |
Surf and Turf | Ribeye cut and jumbo prawns grilled to perfection, served with steamed vegetables and brown sauce | 55,000 | |
Grilled Golden Salmon | Grilled marinated filet salmon served with coconut rice and spicy tomato sauce | 42,000 | |
From The Open Fire | Greek Kofta | Chargrilled beef kofta patty, sitting on a bed of tomato sauce | 12,000 |
Prawns Souvlaki | Marinated prawns grilled to perfection, served with homemade pitta bread, tartare sauce & lemon wedges | 18,000 | |
Chicken Souvlaki | Marinated chicken breast grilled to perfection, served with homemade pitta and BBQ sauce | 13,000 | |
Beef Suya | Beef fillet sliced and coated in suya pepper, served with tomato & onion salsa | 15,000 |
Lunch and Dinner
The lunch and dinner menus are where The Cliff truly shines. The options are diverse, ensuring that there is something for everyone.
Appetizers
- Calamari Fritters (₦4,500): Crispy fried calamari served with a tangy dipping sauce.
- Peppered Prawns (₦6,000): Spicy prawns marinated and grilled to perfection.
Main Courses
- Grilled Lobster (15,000): Served with garlic butter and a side of seasonal vegetables. This dish was a personal favorite; the lobster was tender and bursting with flavor.
- Jollof Rice with Grilled Chicken (₦4,500) A classic Nigerian dish, the jollof rice was well-seasoned, and the chicken was juicy and flavorful.
- Beef Wellington (₦10,000): A twist on the classic dish, the beef was perfectly cooked and enveloped in a flaky pastry.
Desserts
No meal is complete without dessert! The Cliff offers an array of sweet treats, including:
- Chocolate Lava Cake (₦4,000): A rich, decadent dessert that oozes chocolate.
- Cheesecake (₦3,500): Creamy cheesecake topped with fresh berries.
Drinks
The drink menu includes a selection of local and international wines, cocktails, and non-alcoholic beverages. I opted for their signature cocktail, the Cliff Sunset (₦2,500), which was a refreshing blend of tropical fruits and rum.
Service Quality
From the moment I arrived, the staff at The Cliff Restaurant were welcoming and attentive. The waitstaff was knowledgeable about the menu and offered great recommendations based on my preferences. The service was prompt, and my orders arrived in a timely manner, allowing me to enjoy my meal without unnecessary delays.
Special Accommodations
The restaurant also caters to dietary restrictions, with vegetarian and gluten-free options available upon request. It’s commendable that they prioritize customer satisfaction and strive to meet diverse needs.
Personal Anecdotes and Insights
During my visit, I decided to dine at sunset, which added a magical touch to the experience. The combination of delicious food and a breathtaking view made for an unforgettable evening. I found myself savoring each bite while watching the sky transform into a palette of orange, pink, and purple.
The Cliff Restaurant not only offers a meal but creates an experience that is memorable and enriching. The ambiance, coupled with the culinary artistry, makes it a place worth revisiting.
Get in Touch
Open: Tuesday-Sunday from 2pm
Address: 136 Ahmadu Bello Way, Victoria Island, Lagos, Nigeria
Phone:Â 08168268976
Email: [email protected]
Pros and Cons
Pros
- Breathtaking Views: Ideal for romantic dinners and special occasions.
- Diverse Menu: Offers a wide range of dishes to cater to different palates.
- Quality Service: Friendly and attentive staff ensure a pleasant dining experience.
Cons
- Pricing: While the prices are reasonable for the quality, it may be on the higher side for budget-conscious diners.
- Reservation Recommended: Due to its popularity, especially during weekends, it’s advisable to make a reservation in advance.
FAQs
What is the average cost for a meal at The Cliff Restaurant?
The average cost for a meal ranges from ₦5,000 to ₦15,000 per person, depending on your choices.
Is The Cliff Restaurant family-friendly?
Yes, The Cliff is family-friendly, with a diverse menu that caters to children as well.
Do they accept reservations?
Yes, it is highly recommended to make a reservation, especially during peak hours.
Are there vegetarian options available?
Yes, The Cliff offers a selection of vegetarian dishes on their menu.
What are the operating hours?
The Cliff Restaurant is open daily from 8:00 AM to 11:00 PM.
Final thoughts
The Cliff Restaurant in Lagos is more than just a place to eat; it promises impeccable service, breathtaking views, and delicious flavors. No matter if you’re a local or a visitor, adding The Cliff to your dining list is a great decision. Its fusion of culinary expertise and picturesque setting makes it a standout choice in Lagos’ bustling food scene.
For your next meal in Lagos, I highly recommend The Cliff Restaurant if you want to treat yourself or impress someone special.