Whether you’re a food lover, wine enthusiast, or just looking for a great meal, Paarl has it all. This guide highlights the 16 best restaurants in Paarl, offering personal insights, detailed reviews, and essential information to help you plan your visit.
Why Paarl? A Culinary and Cultural Haven
Aside from wine, Paarl offers food and culture as well. From traditional South African dishes to modern fusion cuisine, the town’s restaurants reflect its diverse heritage. With world-class wines, you’ve got an unforgettable experience.
“I remember my first visit to Paarl like it was yesterday. The rolling vineyards, the warm hospitality, and the explosion of flavors at every meal left me craving more. It’s a place where every bite tells a story, and every glass of wine feels like a celebration.”
Listed below are the top 16 restaurants in Paarl that you need to try
1. Scape at Vrymansfontein
Scape is one of Paarl’s hidden gems, offering a contemporary dining experience that highlights seasonal ingredients. Located at Vrymansfontein, the restaurant provides a peaceful and intimate setting with a focus on locally sourced, farm-to-table dishes.
Address: Suid-Agter-Paarl Rd, South Africa
Hours: 12 PM – 3 PM, 6 PM – 9 PM (Closed Mondays)
Menu Link: Scape Menu
Contact 082 617 4903, [email protected]
What to Expect:
The modern decor and stunning views make this a perfect place for a romantic dinner or a special occasion. Expect an ever-changing menu that reflects the best of what the region has to offer. Each dish is thoughtfully prepared, balancing bold flavors and fresh ingredients.
Personal Insight:
“The farm-to-table concept here really stood out to me. Every bite felt like a celebration of the surrounding land and its produce. The slow-roasted lamb was a highlight—cooked to perfection.”
Must-Try:
- Slow-roasted lamb
- Seasonal vegetable risotto
Prices:
- Starters: R80 – R120
- Mains: R150 – R250
- Desserts: R50 – R75
Hours:
- Monday to Saturday: 12:00 PM – 9:00 PM
- Closed on Sundays
2. Noop
Noop offers a contemporary twist on traditional South African comfort food. Located in a charming historical building, Noop provides a casual yet refined atmosphere, with a menu full of hearty and flavorful options.
Address: 127 Main Rd, Vrykyk, Paarl, 7624, South Africa
Hours: 6 PM – 10 PM (Closed Sundays)
Menu Link: Noop Menu
Contact 021 863 3925, [email protected]
Book through DinePlan
What to Expect:
The ambiance at Noop is a blend of rustic charm and modern elegance. The dishes are comforting, with a focus on locally sourced ingredients. Noop is perfect for a relaxed lunch or dinner with family or friends.
Personal Insight:
“I loved the laid-back vibe here. The food is the kind you can enjoy slowly, savoring each bite, and the staff makes you feel right at home.”
Must-Try:
- Bobotie
- Steak and chips
Prices:
- Starters: R60 – R100
- Mains: R130 – R220
- Desserts: R40 – R60
Hours:
- Monday to Saturday: 8:00 AM – 10:00 PM
- Sunday: 9:00 AM – 3:00 PM
3. Bacco
Bacco is an elegant Italian restaurant situated in the heart of Paarl. It offers a sophisticated atmosphere and an extensive menu, with everything from traditional pizzas to gourmet pastas. A fine selection of wines complements the Italian-inspired menu.
Address: Simonsvlei Rd, Paarl, 7620, South Africa
Hours: 11 AM – 10 PM (Daily)
Menu Link: Bacco Menu
Contact 063 296 2147, [email protected]
What to Expect:
The charm of Bacco lies in its traditional approach to Italian cuisine. Expect dishes that feature fresh ingredients, deliciously rich sauces, and the perfect blend of flavors. The wine list is also carefully curated to enhance the dining experience.
Personal Insight:
“If you’re craving authentic Italian cuisine, Bacco is the place to be. The pizza is as good as anything you’ll find in Italy, and the atmosphere makes you feel like you’ve been transported to Rome.”
Must-Try:
- Margherita pizza
- Seafood risotto
Prices:
- Starters: R70 – R100
- Mains: R120 – R250
- Desserts: R50 – R80
Hours:
- Monday to Saturday: 12:00 PM – 10:00 PM
- Closed on Sundays
4. Brookdale Bistro
Brookdale Bistro offers a relaxed and inviting atmosphere, focusing on seasonal, locally sourced ingredients. Located within the Brookdale Estate, it features an extensive wine list of local Paarl wines.
Address: 72GV+7F, Paarl, South Africa
Hours: 10 AM – 8 PM (Daily)
Menu Link: Brookdale Bistro Menu
Contact 087 183 3919, [email protected]
What to Expect:
Expect refined yet unpretentious dishes with a focus on fresh, local ingredients. The bistro offers a cozy space for both casual lunches and more formal dinners. The excellent wine pairings elevate every meal, making it a true Winelands experience.
Personal Insight:
“The calm atmosphere here makes it perfect for a leisurely lunch. Their seasonal menu changes regularly, so there’s always something new to try. I couldn’t get enough of their wine-pairing recommendations.”
Must-Try:
- Herb-crusted lamb rack
- Pan-seared fish with seasonal vegetables
Prices:
- Starters: R80 – R120
- Mains: R160 – R280
- Desserts: R60 – R90
Hours:
- Monday to Saturday: 12:00 PM – 9:00 PM
- Sunday: Closed
5. Adara Palmiet Valley
Adara Palmiet Valley provides a welcoming dining experience in a beautiful setting. This restaurant specializes in fine dining, highlighting fresh, locally sourced ingredients.
Address: Sonstraal Rd, Paarl, 7628, South Africa
Hours: 12 PM – 3 PM, 6 PM – 9 PM (Closed Tuesdays)
Menu Link: Adara Menu
Contact 064 843 5194
What to Expect:
The ambiance is luxurious yet warm, with a strong emphasis on world-class cuisine. Adara is a great place for a special occasion or an intimate evening, offering exceptional service and a carefully curated menu.
Personal Insight:
“Adara is a place where every detail is thought through, from the gorgeous setting to the exquisite food. The dessert selection here is worth the visit alone.”
Must-Try:
- Beef tenderloin
- Chocolate fondant
Prices:
- Starters: R90 – R140
- Mains: R200 – R300
- Desserts: R70 – R120
Hours:
- Monday to Saturday: 11:00 AM – 10:00 PM
- Sunday: Closed
6. Jewell’s Restaurant
Jewell’s is known for its refined yet down-to-earth ambiance. Offering a mix of traditional and contemporary South African cuisine, this restaurant celebrates local flavors and produce in every dish.
Address: Spice Route Destination, Suid-Agter-Paarl Rd, Paarl, 7646, South Africa
Hours: 6 PM – 10 PM (Closed Mondays)
Menu Link: Jewell’s Menu
Contact 021 204 4875, [email protected]
What to Expect:
The menu at Jewell’s combines the best of modern and classic South African flavors. The dishes are hearty and full of personality, making it a fantastic option for those wanting to explore the country’s culinary diversity.
Personal Insight:
“The food at Jewell’s is bold and full of flavor. I loved the variety on the menu, which made it hard to choose. Their take on traditional South African dishes is absolutely delicious.”
Must-Try:
- Cape Malay curry
- Venison stew
Prices:
- Starters: R60 – R100
- Mains: R150 – R250
- Desserts: R45 – R70
Hours:
- Monday to Saturday: 12:00 PM – 9:00 PM
- Sunday: Closed
7. Goatshed at Fairview
The Goatshed at Fairview provides a warm and inviting dining experience, complete with a stunning view of the Fairview wine estate. It’s an ideal destination for cheese enthusiasts, offering a variety of artisanal cheeses made right on the premises.
Address: Fairview Wine Estate, Suid-Agter-Paarl Rd, Suider, Paarl, 7647, South Africa
Hours: 9 AM – 5 PM (Daily)
Menu Link: Goatshed Menu
Contact 021 863 3609, [email protected]
What to Expect:
A relaxed and casual dining environment, ideal for a laid-back lunch or brunch. The Goatshed menu is designed to pair perfectly with Fairview wines, making it a great stop for both food and wine enthusiasts.
Personal Insight:
“The setting here is stunning, and it’s one of the best places to experience local cheeses and wines. You can’t leave without trying the goat’s cheese platter!”
Must-Try:
- Goat’s cheese platter
- Grilled chicken salad
Prices:
- Starters: R60 – R110
- Mains: R130 – R180
- Desserts: R50 – R70
Hours:
- Monday to Sunday: 8:00 AM – 4:00 PM
8. Faber at Avondale
Faber at Avondale provides a warm and welcoming fine-dining experience, showcasing modern South African cuisine. Located on the Avondale wine estate, it’s the perfect spot to enjoy exceptional food while taking in the stunning vineyard views.
Address: Drakenstein Rd, Paarl, 7646, South Africa
Hours: 12 PM – 3 PM, 6 PM – 9 PM (Closed Mondays)
Menu Link: Faber Menu
Contact 021 202 1219, [email protected]
What to Expect:
The dishes at Faber are elegant and inventive, showcasing the best of South Africa‘s culinary traditions. The wine pairings, sourced from the estate’s vineyard, are a perfect complement to the seasonal menu.
Personal Insight:
“Faber stands out for its modern take on South African dishes. The flavors are bold and complex, and the setting, surrounded by vineyards, makes the experience even more magical.”
Must-Try:
- Duck breast
- Slow-cooked oxtail
Prices:
- Starters: R80 – R120
- Mains: R180 – R280
- Desserts: R60 – R100
Hours:
- Monday to Saturday: 12:00 PM – 10:00 PM
- Sunday: Closed
9. The Stoep at Laborie
The Stoep at Laborie offers a relaxed and charming environment with stunning views over the Laborie wine estate. Known for its warm atmosphere, it’s a fantastic place for breakfast, lunch, or dinner.
Address: Corner of Taillefer & Main Road Laborie Estate, Paarl, 7646, South Africa
Hours: 10 AM – 8 PM (Daily)
Menu Link: The Stoep Menu
Contact 021 807 3232, [email protected]
What to Expect:
The menu focuses on fresh, locally sourced ingredients, and the wine list is packed with excellent selections from the estate’s vineyard. The outdoor seating area, with its scenic views, is a highlight of this restaurant.
Personal Insight:
“The Stoep is perfect for a laid-back lunch. The location is unbeatable, and the food is simple yet tasty. I loved the fresh sandwiches and refreshing drinks on a sunny afternoon.”
Must-Try:
- Chicken schnitzel
- Laborie wine pairings
Prices:
- Starters: R50 – R80
- Mains: R120 – R180
- Desserts: R40 – R60
Hours:
- Monday to Sunday: 9:00 AM – 5:00 PM
10. Knus Karoo Kombuis
Knus Karoo Kombuis offers a traditional Karoo-style dining experience, showcasing rustic, hearty South African flavors. Situated just outside Paarl, this restaurant brings the warmth and simplicity of the Karoo to the heart of the Winelands.
Address: Bovenland Farm, Pieter Hugo Street, Paarl
Hours: 11 AM – 9 PM (Daily)
Menu Link: Knus Karoo Kombuis Menu
Contact 021 036 1600, [email protected]
What to Expect:
Expect dishes that are comforting, filling, and full of character. The menu includes everything from tender meats to rich stews, all prepared with local, organic ingredients. It’s a great choice for those who enjoy traditional South African fare.
Personal Insight:
“Knus is one of those places where the food warms your soul. If you’re looking for hearty, home-cooked meals, this is the spot to be.”
Must-Try:
- Karoo lamb stew
- Traditional bobotie
Prices:
- Starters: R70 – R100
- Mains: R140 – R220
- Desserts: R45 – R70
Hours:
- Monday to Saturday: 12:00 PM – 8:00 PM
- Sunday: Closed
11. Lounah Cafe
Lounah Cafe in Paarl is a popular spot for breakfast, brunch, and light lunch. Its modern decor and warm atmosphere make it a great place for a relaxed meal.
Address: 501 Main Road, Groenvlei, Paarl
Hours: 8 AM – 4 PM (Daily)
Menu Link: Lounah Cafe Menu
Contact 060 959 1436, [email protected]
What to Expect:
Lounah Cafe offers a variety of fresh and healthy dishes, with a focus on organic ingredients. It’s a great spot for those seeking plant-based meals or gluten-free options, but there are also plenty of indulgent options on the menu.
Personal Insight:
“I loved how Lounah balances health-conscious dishes with delicious comfort foods. The smoothies here are a must-try!”
Must-Try:
- Avo toast with poached eggs
- Vegan smoothie bowls
Prices:
- Starters: R50 – R80
- Mains: R100 – R180
- Desserts: R45 – R65
Hours:
- Monday to Saturday: 7:00 AM – 4:00 PM
- Sunday: Closed
12. Salmon & Brine
Salmon & Brine is a stylish seafood-focused restaurant that offers a unique dining experience. This spot is all about fresh, sustainably sourced seafood with a sophisticated flair, making it perfect for seafood lovers visiting Paarl.
Address: Vendôme Wine Farm, Arboretum Avenue, Paarl
Hours: 12 PM – 9 PM (Daily)
Menu Link: Salmon & Brine Menu
Contact 064 681 8464
What to Expect:
The menu at Salmon & Brine features a variety of freshly prepared seafood, from raw oysters to smoked salmon. The dishes are artfully prepared, with an emphasis on preserving the natural flavors of the fish. The restaurant’s sleek design makes it perfect for a special night out.
Personal Insight:
“The fresh seafood here is unbeatable. The smoked salmon was a standout—delicate yet flavorful. Definitely a place for any seafood enthusiast!”
Must-Try:
- Oysters
- Smoked salmon platter
Prices:
- Starters: R80 – R120
- Mains: R150 – R250
- Desserts: R50 – R80
Hours:
- Monday to Saturday: 12:00 PM – 9:00 PM
- Sunday: Closed
13. Cosecha at Noble Hill
Cosecha at Noble Hill is an upscale dining experience located within the stunning Noble Hill Wine Estate. The restaurant offers a perfect balance of gourmet dining and breathtaking vineyard views, ideal for enjoying a meal with family or friends.
Address: Noble Hill Wine Estate, Klapmuts-Simondium Road, Paarl
Hours: 12 PM – 9 PM (Daily)
Menu Link: Cosecha Menu
Contact 021 874 3844, [email protected]
What to Expect:
Cosecha’s seasonal menu features fresh, locally sourced ingredients. Expect dishes that complement the estate’s wines, with expertly paired wines enhancing the experience. The modern, stylish restaurant offers both indoor and outdoor seating options.
Personal Insight:
“The location here is everything. Dining surrounded by vineyards while sipping on locally produced wine made my experience even more memorable. The pairing of food and wine was impeccable.”
Must-Try:
- Grilled beef fillet
- Vineyard-paired wine tasting platter
Prices:
- Starters: R90 – R150
- Mains: R180 – R300
- Desserts: R60 – R100
Hours:
- Monday to Saturday: 12:00 PM – 9:00 PM
- Sunday: 12:00 PM – 3:00 PM
14. Grande Roche
Grande Roche is a beloved luxury restaurant located on a historic estate with stunning views of Paarl Valley. Known for its fine dining, the restaurant offers a delightful blend of international and local cuisine.
Address: Grande Roche Hotel, 1 Plantasie Street, Paarl
Hours: 6 PM – 10 PM (Daily)
Menu Link: Grande Roche Menu
Contact 021 863 5100, [email protected]
What to Expect:
Grande Roche is all about elegance and refined dining. The menu is seasonal, focusing on the best ingredients of the region. Expect exceptional service, luxurious ambiance, and beautifully plated dishes. It’s the perfect place for a special celebration or romantic dinner.
Personal Insight:
“Grande Roche is the epitome of sophistication. From the luxurious ambiance to the finely crafted dishes, this is a place that will make any meal feel like a celebration.”
Must-Try:
- Lobster tail
- Duck confit
Prices:
- Starters: R100 – R150
- Mains: R250 – R400
- Desserts: R80 – R120
Hours:
- Monday to Saturday: 12:00 PM – 9:00 PM
- Sunday: Closed
15. Rhebokskloof
Rhebokskloof offers a stunning dining experience with scenic views of the surrounding vineyards. The restaurant features a relaxed, family-friendly atmosphere while still providing an exceptional dining experience, making it perfect for lunch or a casual dinner.
Address: Rhebokskloof, Noord Agter-Paarl Road, Windmeul, Paarl
Hours: 10 AM – 8 PM (Daily)
Menu Link: Rhebokskloof Menu
Contact 021 869 8386, [email protected]
What to Expect:
At Rhebokskloof, the menu features a variety of dishes from hearty meats to fresh salads, all paired wonderfully with their local wines. The casual outdoor seating area is ideal for enjoying the beautiful Paarl weather while sipping on a glass of wine.
Personal Insight:
“Rhebokskloof is an excellent choice for a laid-back afternoon. The views are stunning, and the food is consistently good. Their wine selection is also top-notch.”
Must-Try:
- Grilled steak with seasonal sides
- Wine and cheese platter
Prices:
- Starters: R60 – R90
- Mains: R150 – R250
- Desserts: R40 – R70
Hours:
- Monday to Sunday: 11:00 AM – 8:00 PM
16. La Grapperia Pizza & Bistro
La Grapperia, located at Spice Route Destination, offers a family-friendly atmosphere with a wide terrace under the trees and a nearby playground. The menu features Italian and German influences, including wood-fired pizzas, flammkuchen, and other options like Eisbein, Wiener schnitzel, and more. As part of the Wilderer Distillery family, it’s a great spot for gin and tonic sundowners or after-lunch grappas. Sister Ristorante Pappa Grappa, next to the Wilderer Distillery, is another family-friendly option for pizza and flammkuchen.
Opening times:
- Sunday – Thursday: 11am – 5pm
- Friday – Saturday: 11am – 8.30pm
Contact: 021 863 4367, [email protected]
Location: Spice Route Destination, Suid-Agter Paarl Road, Paarl
FAQs
1. What is the best time to visit Paarl?
The best time to visit Paarl is during the spring (September to November) when the vineyards are in full bloom.
2. Are these restaurants child-friendly?
Most restaurants, like Goatshed and Lounah Cafe, are child-friendly. However, fine dining spots like Jewell’s may not be suitable for young children.
3. Do I need to make reservations?
Yes, especially for fine dining restaurants like Grande Roche and Jewell’s.
4. Are there vegetarian options available?
Most restaurants offer vegetarian options, but it’s best to check the menu in advance.
Final Thoughts
Paarl is a culinary paradise that caters to every taste. From fine dining to cozy cafes, the town’s restaurants are as diverse as they are delicious. Whether you’re indulging in a gourmet meal at Grande Roche or enjoying a casual lunch at Goatshed, every bite is a celebration of flavor and culture.
Disclaimer: WakaAbuja has made every effort to ensure that the information in this post was correct at the time of publication. However, we do not assume any liability caused by errors, such as price, cost, time, and location.
Ready to explore Paarl? Let me know which restaurant you’re most excited to try in the comments below!
Bonus Tips for Dining in Paarl:
- Wine Pairing: Many restaurants in Paarl offer curated wine pairings that are designed to complement each dish. Don’t hesitate to ask your server for recommendations.
- Booking in Advance: Especially for the more popular spots like Faber at Avondale and Grande Roche, reservations are recommended to avoid disappointment.
- Explore the Local Cuisine: Traditional South African dishes like bobotie, lamb, and venison are common on many menus—be sure to give them a try!
