Cape Town is known for its breathtaking landscapes, vibrant culture, and world-class cuisine. From sizzling ribeyes to melt-in-your-mouth Wagyu, the Mother City boasts an impressive array of steakhouses that cater to every palate and preference. Whether you’re a local or a visitor, this guide will take you on a mouthwatering journey through Cape Town’s best steakhouses, complete with personal insights, detailed reviews, and practical tips to help you plan your next steak outing.
Why Cape Town is a Steak Lover’s Paradise
Cape Town’s steak scene is a blend of tradition and innovation. The city’s rich agricultural heritage ensures access to some of the finest grass-fed and grain-fed beef in the world. Combine that with a thriving culinary culture, and you have a steakhouse scene that’s both diverse and exceptional.
“I’ve traveled the world, but there’s something uniquely satisfying about a Cape Town steak,” says a local food blogger. “The quality of the meat, the creativity of the chefs, and the stunning settings make it an unforgettable experience.”
The Top Steakhouses in Cape Town
1. Iron Steak and Bar
Location: 114 Bree Street, Cape Town City Centre
Instagram: @IronSteakAndBar
Google Maps: Iron Steak and Bar Location
Iron Steak and Bar is a breath of fresh air in Cape Town’s steakhouse scene. Located on trendy Bree Street, this modern eatery combines high-energy vibes with a vintage-inspired aesthetic.
What to Try:
- The Flat Iron Steak: Marbled to perfection, this signature dish is tender, juicy, and packed with flavor.
- Wagyu Cuts: For a luxurious treat, indulge in their range of Wagyu options.
Price Range: R350–R800 per steak
Rating: 4.8/5 (based on 1,200+ Google reviews)
Pros:
- Trendy atmosphere
- Unique menu offerings like Wagyu-flavored popcorn
- Excellent wine pairings
Cons:
- Can get noisy during peak hours
2. Marble Cape Town
Location: V&A Waterfront, Cape Town
Instagram: @MarbleCT
Google Maps: Marble Cape Town Location
Perched above the V&A Waterfront, Marble Cape Town offers more than just a meal—it’s an experience. The panoramic views of Table Mountain and Table Bay are matched only by the exceptional food.
What to Try:
- Coal-Fired Ribeye: Perfectly charred and served with Hasselback potatoes.
- Imported Wagyu: A splurge-worthy option for special occasions.
Price Range: R400–R1,200 per steak
Rating: 4.9/5 (based on 1,500+ Google reviews)
Pros:
- Stunning views
- Creative menu with Mediterranean influences
- Impeccable service
Cons:
- Higher price point
3. Bo-Vine Wine and Grillhouse
Location: Shop 1, The Promenade Shopping Centre, Camps Bay
Instagram: @BoVineGrillhouse
Google Maps: Bo-Vine Location
Nestled in the heart of Camps Bay, Bo-Vine is a haven for meat lovers. With a focus on dry-aged cuts and fine wines, this grillhouse offers a sophisticated dining experience.
What to Try:
- Bo-Vine Meat Board: A selection of prime cuts perfect for sharing.
- Fillet au Poivre: A classic dish with a modern twist.
Price Range: R300–R700 per steak
Rating: 4.7/5 (based on 900+ Google reviews)
Pros:
- Stunning sea views
- Extensive wine list
- Knowledgeable staff
Cons:
- Limited vegetarian options
4. Patina Steak and Fine Wine
Location: 33 Dean Street, Newlands Quarter
Instagram: @PatinaSteak
Google Maps: Patina Steak Location
Patina Steak and Fine Wine is a hidden gem in Newlands, beloved by locals for its intimate atmosphere and exceptional steaks.
What to Try:
- 42-Day Dry-Aged Kalahari Wild Beef: A rare and flavorful cut.
- Rib Eye: Juicy and perfectly seasoned.
Price Range: R350–R750 per steak
Rating: 4.6/5 (based on 800+ Google reviews)
Pros:
- Cozy, neighborhood vibe
- Excellent dry-aged options
- Attentive service
Cons:
- Limited seating
5. Nelson’s Eye
Location: 9 Hof St, Gardens
Instagram: @NelsonsEyeCT
Google Maps: Nelson’s Eye Location
A Cape Town institution since the 1960s, Nelson’s Eye is a must-visit for anyone seeking a classic steakhouse experience.
What to Try:
- Grain-Fed Prime Cuts: Offered on the bone or off the grill.
- Venison Loin: A gamey alternative to beef.
Price Range: R300–R600 per steak
Rating: 4.5/5 (based on 700+ Google reviews)
Pros:
- Rich history and legacy
- Generous portions
- Warm, welcoming atmosphere
Cons:
- Outdated decor
6. The Butcher Shop & Grill
Location: 125 Beach Road, Mouille Point
Instagram: @ButcherShopGrill
Google Maps: The Butcher Shop Location
With over 30 years of experience, The Butcher Shop & Grill is a trusted name in the steakhouse scene.
What to Try:
- Aged Cuts: Select your steak from the in-house butchery counter.
- Chateaubriand: A luxurious option for two.
Price Range: R400–R900 per steak
Rating: 4.7/5 (based on 1,000+ Google reviews)
Pros:
- Expertly aged meat
- Impressive wine cellar
- Oceanfront location
Cons:
- Can be pricey
7. Hussar Grill, Rondebosch
Location: 10 Main Rd, Rondebosch
Instagram: @HussarGrill
Google Maps: Hussar Grill Location
As one of South Africa‘s oldest grill rooms, Hussar Grill Rondebosch is a timeless classic.
What to Try:
- 300g Rump: A crowd-pleaser with bold flavor.
- Free Corkage: Bring your own wine for a personalized touch.
Price Range: R250–R600 per steak
Rating: 4.6/5 (based on 850+ Google reviews)
Pros:
- Historic charm
- Extensive menu
- Free corkage
Cons:
- Can feel crowded
8. Rare Grill
Location: 166 2nd Avenue, Kenilworth
Instagram: @RareGrillCT
Google Maps: Rare Grill Location
Small but mighty, Rare Grill is a favorite among locals for its expertly sourced and prepared steaks.
What to Try:
- Rare Grill Platter: A selection of cuts perfect for sharing.
- AAA-Grade Beef: Wet-aged for 28 days.
Price Range: R300–R700 per steak
Rating: 4.8/5 (based on 600+ Google reviews)
Pros:
- Intimate setting
- High-quality meat
- Friendly service
Cons:
- Limited seating
9. ROOI
Location: Dock Rd, Victoria & Alfred Waterfront
Instagram: @ROOICapeTown
Google Maps: ROOI Location
Located in the luxurious One&Only Cape Town, ROOI offers a refined dining experience with a focus on flame-grilled flavors.
What to Try:
- South African Wagyu Beef: A local twist on a global favorite.
- Aged Mutton: A unique and flavorful option.
Price Range: R500–R1,500 per steak
Rating: 4.9/5 (based on 1,300+ Google reviews)
Pros:
- Luxurious ambiance
- Creative menu
- Expert wine pairings
Cons:
- High price point
10. Carne on Keerom
Location: 70 Keerom Street, City Centre
Instagram: @CarneOnKeerom
Google Maps: Carne on Keerom Location
Carne on Keerom is a carnivore’s dream, offering some of the finest cuts in the city.
What to Try:
- La Fiorentina T-Bone: A massive 1.2kg cut perfect for sharing.
- Whisky-Flambéed Sirloin: A show-stopping dish.
Price Range: R400–R1,000 per steak
Rating: 4.7/5 (based on 1,100+ Google reviews)
Pros:
- Stylish setting
- Unique preparations
- Excellent service
Cons:
- Can be noisy
11. Belthazar
Location: Shop 153, Victoria & Alfred Waterfront
Instagram: @BelthazarCT
Google Maps: Belthazar Location
Belthazar is a steakhouse with a flair for the dramatic, from its wine cellars to its open kitchens.
What to Try:
- Grain-Fed Beef: Grilled to perfection.
- Game Meat: A South African specialty.
Price Range: R350–R900 per steak
Rating: 4.6/5 (based on 1,400+ Google reviews)
Pros:
- Extensive wine list
- Theatrical dining experience
- Central location
Cons:
- Can feel touristy
12. Don Armando
Location: 20 Cobern Street, De Waterkant
Instagram: @DonArmandoCT
Google Maps: Don Armando Location
Don Armando brings the flavors of Argentina to Cape Town, with a focus on bold, smoky flavors.
What to Try:
- Argentinian Short Rib: A melt-in-your-mouth delight.
- The Don: A classic dry-aged cut.
Price Range: R300–R700 per steak
Rating: 4.5/5 (based on 750+ Google reviews)
Pros:
- Unique South American influences
- Cozy atmosphere
- Friendly staff
Cons:
- Limited seating
13. Cattle Baron De Waterkant
Location: 38 Chiappini St, De Waterkant
Instagram: @CattleBaronCT
Google Maps: Cattle Baron Location
Cattle Baron is a franchise with a reputation for consistency and quality.
What to Try:
- Flambéed Chateaubriand: A signature dish.
- Value-Driven Specials: Great for budget-conscious diners.
Price Range: R250–R600 per steak
Rating: 4.4/5 (based on 900+ Google reviews)
Pros:
- Affordable options
- Comfortable seating
- No corkage fee
Cons:
- Can feel generic
14. Pirates Steakhouse and Pub
Location: 160 Main Road, Plumstead
Instagram: @PiratesSteakhouse
Google Maps: Pirates Steakhouse Location
Pirates Steakhouse and Pub is a no-frills spot that delivers on flavor and value.
What to Try:
- Flame-Grilled Rump: A hearty, satisfying option.
- Fillet Steak Rolls: Perfect for sharing.
Price Range: R200–R500 per steak
Rating: 4.3/5 (based on 600+ Google reviews)
Pros:
- Affordable
- Casual atmosphere
- Generous portions
Cons:
- Basic decor
FAQs
Q: What is the best steakhouse in Cape Town for a special occasion?
A: Marble Cape Town and ROOI are perfect for celebrations, offering luxurious settings and exceptional food.
Q: Where can I find the most affordable steaks in Cape Town?
A: Pirates Steakhouse and Pub and Cattle Baron De Waterkant offer great value for money.
Q: Which steakhouse has the best views?
A: Marble Cape Town and Bo-Vine Wine and Grillhouse offer stunning ocean and mountain views.
Final Thoughts
Cape Town’s steakhouse scene is as diverse as the city itself, offering everything from no-frills pubs to luxurious fine-dining establishments. Whether you’re craving a classic ribeye or an exotic Wagyu cut, there’s a steakhouse in Cape Town that’s perfect for you.
Disclaimer: WakaAbuja has made every effort to ensure that the information in this post was correct at the time of publication. However, we do not assume any liability caused by errors, such as price, cost, time, and location. Please verify details directly with the establishments before visiting.
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