Ité Lagos: Taste the Best of Local Cuisine in Lekki

About The Restaurant

A local cuisine gem in Lekki is

Ité is located in the vibrant Lekki neighborhood and features rich, diverse, and flavorful dishes from ‘s Eastern region. There is more to Ité Lagos’ kitchen than just preparing food; the kitchen is a sacred space that combines cultural heritage with contemporary cuisine.

With this comprehensive guide, I’ll share my firsthand experiences, offer detailed reviews, and provide practical insights into what makes Ité Lagos unique. Featuring menu items and pricing, ambiance, and service, this article will explain why this is one you should not miss when exploring Lekki.

Key Takeaways

  • Authentic Nigerian Cuisine: Ité Lagos stays true to its roots, serving dishes that reflect the rich cultural heritage of Nigeria.
  • Warm and Inviting Ambiance: The décor and atmosphere make it an ideal spot for both casual dining and special occasions.
  • Top-rated Dishes: Don’t leave without trying the Jollof Rice and Pounded Yam.
  • Good for Groups: It’s an excellent venue for a family meal or gathering with friends.
  • Advance Booking Recommended: Due to its popularity, it’s wise to reserve a table, especially on weekends.

Ité Lagos has an allure all its own

The setting and the ambiance

Ité

Located on Admiralty Way, Lekki Phase 1, Ité Lagos is easy to find, surrounded by other popular hangout spots in the thriving neighborhood. Upon entering, you’re greeted by a warm, contemporary décor infused with African artistry. Traditional wooden furniture and modern lighting create a cozy yet elegant setting. Natural light floods into the restaurant during the day, making it feel refreshing and airy.

The Ité Lagos team impressed me with its attention to detail in creating an environment that reflects both Nigerian culture and modern comforts. African-inspired motifs and calm colors hint at the culinary adventure that awaits.

Rating: ★★★★☆ (4.5/5)

Reviews from Locals and Tourists

Local patrons often praise the restaurant for its authentic flavors and nostalgic atmosphere, while visitors like myself are enamored by its ability to introduce the uninitiated to Nigerian cuisine with finesse. One review on TripAdvisor called it a “must-visit for anyone wanting to try the true taste of Lagos.” Another guest on Google Reviews highlighted the friendly service, describing the staff as “knowledgeable and attentive without being overbearing.”

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A Deep Dive Into the Menu

Fisherman Soup

Signature Dishes

The menu at Ité Lagos is a homage to the diverse culinary traditions of Nigeria, with a focus on Lagos-style recipes. Below are some of the must-try dishes that left a lasting impression on me:

  1. Jollof Rice with Grilled Chicken
    As a fan of West African cuisine, I had high expectations for their Jollof Rice, and I wasn’t disappointed. The dish was rich with smoky flavors and complemented by succulent grilled chicken, perfectly seasoned with local spices.
    Price: ₦3,500
    Rating: ★★★★★ (5/5)
  2. Amala with Gbegiri and Ewedu
    A traditional Yoruba delicacy, Amala is made from yam flour and served with a unique combination of Gbegiri (bean soup) and Ewedu (a slimy green soup made from jute leaves). This hearty meal was bursting with layers of flavor that were both comforting and deliciously complex.
    Price: ₦2,800
    Rating: 4/5.
  3. Pounded Yam with Egusi Soup
    One of Nigeria’s most beloved dishes, the Pounded Yam at Ité Lagos, was fluffy and paired perfectly with the rich, nutty flavor of the Egusi Soup. This was a standout dish for me, showcasing the restaurant’s mastery of traditional Nigerian staples.
    Price: ₦3,200
    Rating: ★★★★★ (5/5)

Vegetarian and Vegan Options

Afang Soup

While Nigerian cuisine is known for its meat-heavy dishes, Ité Lagos caters to vegetarians with options like Vegetable Stew and bean Pottage. These dishes are full of flavor, thanks to the use of indigenous spices and fresh produce.

Nkwobi

  • Vegetable Stew with Plantain
    Price: ₦2,500
    Rating: 4/5.
  • Beans Pottage (Ewa Agoyin)
    Price: ₦2,000
    Rating: ★★★★☆ (4.5/5)

Abacha


What Sets Ité Lagos Apart?

Authenticity and Innovation

What makes Ité Lagos unique is its ability to serve traditional Nigerian food without compromising authenticity while still offering a dining experience that feels fresh and modern. Each dish is prepared using locally sourced ingredients, and the chefs are committed to preserving the rich culinary heritage of Nigeria. The menu reflects a deep understanding of Nigeria’s diverse culinary landscape, yet it’s presented in a way that appeals to both purists and those seeking a contemporary twist.

Dining in both the indoors and outdoors

Indoor

In addition to earthy tones, wooden furniture, and décor that reflect the rich cultural heritage of Nigeria’s Eastern region, the dining experience at Ité Lagos is thoughtfully designed to cater to every preference. The intimate indoor space creates a feeling of comfort, while the soft lighting and carefully curated art pieces provide a sense of elegance and comfort.

al fresco

Ité’s outdoor seating offers a refreshing alternative to dining al fresco. A delicious meal can be enjoyed in the well-arranged outdoor area while soaking up the fresh Lagos air. It makes an excellent option for casual hangouts or even romantic dinners, whether you’re under a canopy or enjoying an evening breeze. A blend of greenery and rustic furniture adds to the ambiance, allowing you to savor your meal in peace.

It’s perfect for events and hosting

Perfect for Events and Hosting

The Ité Lagos venue is not only a great place for great food; it is also a great place to host memorable events. Whether you’re planning a family gathering, a corporate lunch, or a celebratory dinner, the restaurant provides a versatile space. With its open-air charm and relaxed atmosphere, the indoor area is perfect for smaller, private events, while the outdoor area can accommodate larger gatherings.

Pros and Cons

Pros:

  • Authentic Nigerian Flavors: Every dish is made with care, offering a true taste of Nigeria.
  • Ambiance: Cozy, well-decorated space that enhances the dining experience.
  • Variety: A wide range of traditional dishes, with vegan and vegetarian options available.
  • Service: Warm and attentive staff who are happy to guide you through the menu.

Cons:

  • Price Point: Some may find the prices slightly higher than other local spots.
  • Crowds: It can get quite busy, especially during weekends and holidays, so it’s best to book in advance.

My Personal Experience at Ité Lagos

As a food enthusiast, I’ve dined in many restaurants across Nigeria, but Ité Lagos was special. The warm ambiance and the authentic Lagos flavors transported me to the kitchens of local homes, yet with a sophisticated presentation that elevates the experience. My personal favorite was the Jollof Rice—the flavors were spot-on, and the grilled chicken was perfectly juicy.

For those who are new to Nigerian cuisine, don’t hesitate to ask the staff for recommendations. During my visit, I chatted with the head chef, who shared fascinating insights into how they source their ingredients from local farmers and markets. It’s this personal touch that truly sets Ité Lagos apart.

Get in Touch

Open:

  • Monday – Saturday from 11 a.m.–late
  • Sunday from 2pm – Late

Address: 8 Providence Street, Lekki Phase 1 Lagos

: +234 9160 025 150

@my.ite


FAQs About Ité Lagos

1. Do I need a reservation to dine at Ité Lagos?
Reservations are highly recommended, especially during weekends and holidays, as the restaurant tends to get busy.

2. What’s the average cost of a meal?
A full meal can range from ₦2,000 to ₦5,000, depending on your choice of dishes. The prices are reasonable considering the portion sizes and quality of the food.

3. Is the restaurant family-friendly?
Yes, Ité Lagos is family-friendly, with a welcoming atmosphere that makes it a great spot for gatherings with children and extended family.

4. Does Ité Lagos offer takeout or delivery?
Yes, they offer both takeout and delivery services, making it convenient if you want to enjoy their food from the comfort of your home.

5. Are there vegetarian options?
Yes, the restaurant offers a range of vegetarian dishes, including vegetable stew and bean pottage.


Conclusion

Whether you’re a tourist exploring the bustling city of Lagos or a local looking to indulge in authentic Nigerian dishes, Ité Lagos is the perfect destination. Its combination of traditional flavors, modern ambiance, and exceptional service makes it a standout among Lekki’s dining spots. From the mouthwatering Jollof Rice to the hearty Amala, you’re in for a memorable culinary journey.

So next time you find yourself in Lekki, be sure to make a stop at Ité Lagos—your taste buds will thank you!

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