Makers Landing: Cape Town’s Food Hub

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Makers Landing: Cape Town’s Food Hub

Makers Landing at the V&A Waterfront is Cape Town’s vibrant food hub where culinary dreams come alive.
From sampling diverse local flavors to participating in cooking workshops and food incubator programs, Makers Landing blends food, culture, learning, and fun. Whether you’re tasting fudgy desserts, grabbing a curry, attending a baking class, or launching a food startup, you’ll find yourself immersed in a lively, welcoming community of changemakers.

  • Location: Cruise Terminal, V&A Waterfront

  • Hours: Thurs–Sun, 9 am–6 pm; Fri–Sat, 9 am–9 pm

  • Must-try: Kapoochka’s Indian street food, Ooh Fudge desserts, Ukhamba Beerworx craft brews

  • Special: Food Lab Incubator Programme for entrepreneurs

“Makers Landing isn’t just a market—it’s a living, breathing celebration of community and creativity.”


Table of Contents

  • What is Makers Landing?

  • The Makers Landing Experience

    • Eat: A Feast for the Senses

    • Share: Building a Better Future Through Food

    • Learn: Food Lab Incubator Programme

  • The Demo Kitchen: A Culinary Playground

  • Events at Makers Landing

  • Makers Landing Directory: Must-Visit Stalls

  • Makers Landing Map & Contact Info

  • Pros and Cons of Visiting Makers Landing

  • FAQs About Makers Landing

  • Final Thoughts

  • Disclaimer


What is Makers Landing?

Imagine walking into a vibrant hall where the scent of spices, baked bread, and braai fills the air—and each corner offers a unique story on a plate.

Makers Landing: Cape Town’s Food Hub

Makers Landing is more than a food hall; it’s a community-driven space at Cape Town’s V&A Waterfront where artisans, entrepreneurs, and food lovers unite to celebrate, learn, and build a better food future.

Launched in late 2023, the initiative was designed to

  • Support small and emerging food businesses

  • Foster community through shared food experiences

  • Celebrate the diversity of South African cuisine

  • Create real economic opportunities through mentorship and training

“Every visit to Makers Landing feels like an invitation into someone’s home kitchen—full of stories, laughter, and love.” —My experience on my first visit, December 2024.


The Makers Landing Experience

Eat: A Feast for the Senses

If you’re a true foodie, Makers Landing is pure bliss.
It’s a kaleidoscope of tastes, textures, and aromas under one lively roof.

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Top Eats to Try Highlights
Indikaap’s Ayurveda Bowl Wholesome, healing Indian flavors
Ooh Fudge Melt-in-your-mouth artisanal fudge
Kapoochka Authentic Indian street snacks
Pitso’s Kitchen Traditional Mzansi dishes like mogodu
Conscious Meat Merchants Gourmet burgers & biltong
Emazulwini Restaurant Elevated Nguni cuisine
Ukhamba Beerworx Craft beers brewed onsite

“Sampling Indikaap’s Ayurveda Bowl felt like tasting sunshine on a plate—warm, comforting, and deeply nourishing.”

Makers Landing: Cape Town’s Food Hub

Not to Miss

  • Burgers + biltong at Conscious Meat Merchants

  • Chargrilled chops and pap en vleis by Mosi Smokehouse

  • Fresh cane juice at Charm’s Kitchen

  • Gooey cinnamon buns from The Bread Bar

The diversity here reflects Cape Town’s melting pot of cultures, stories, and culinary traditions.


Share: Building a Better Future Through Food

At the heart of Makers Landing is the philosophy of giving back and lifting others up.

Makers Landing: Cape Town’s Food Hub

Visitors aren’t just passive consumers; they’re part of a bigger mission:

  • Supporting local businesses who are often underrepresented

  • Celebrating South African food heritage

  • Encouraging healthier, sustainable food systems

Makers Landing believes
“When you share a plate, you share a dream.”

“There’s a kind of magic when you sit down with a stranger over a shared meal and leave feeling like friends.” —One of my favorite memories here.


Learn: Food Lab Incubator Programme

Perhaps the most powerful aspect of Makers Landing is its Food Lab Incubator Program.

Designed to equip early-stage entrepreneurs with essential business and culinary skills, the program offers:

  • Mentorship from food industry experts

  • Training modules on marketing, costing, sustainability

  • Access to licensed commercial kitchen spaces

  • Participation in Makers Landing events and markets

Programme Details Description
Eligibility Startups, aspirants, or grassroots entrepreneurs
Industry Focus Packaged foods, catering, foodservice
Cost Subsidized with grants available
Duration 6 months per cohort
Partners Stellenbosch University LaunchLab, leading chefs
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Third Cohort Launched: February


The Demo Kitchen: A Culinary Playground

The Demo Kitchen is an ultra-modern space where culinary creativity knows no bounds.

Makers Landing: Cape Town’s Food Hub

Whether you’re

  • Hosting a private chef’s table

  • Organizing kids’ cooking parties

  • Filming professional food content

  • Conducting live demos or tastings

The space is open to everyone, with top-notch facilities.

Demo Kitchen Info Details
Cost R3,500 (half-day weekday rental)
Facilities Commercial kitchen + Food studio
Booking [email protected]

Events at Makers Landing

Beyond food, Makers Landing is a buzzing cultural venue offering:

  • Weekly Live Music (Jazz, Afro beats, Indie)

  • Spitbraai Sundays at Ukhamba Beerworx

  • Chef Collab Nights (pop-up fine dining)

  • Kids’ Baking Workshops

  • Market Festivals during major holidays

🎶 This Month’s Highlights:

  • Spitbraai Sundays: Every Sunday at Ukhamba Beerworx

  • Makers Music Sessions: Fridays and Saturdays, 6 pm

  • Easter Food Festival: March 28–30


Makers Landing Directory: Must-Visit Stalls

Here’s a quick overview of top spots to visit:

Makers Landing: Cape Town’s Food Hub

Stall Specialty
Sweet Lionheart Custom cakes & luxury desserts
Afrikoa Chocolate Bean-to-bar African chocolate
Side Wing Gourmet wings and chips
The Sunshine Food Sprouting Co. Superfoods and smoothies
B2 Antioxidant iced teas
Pienaar & Sons Craft gin & spirits

Makers Landing Map & Contact Info

Address:
Cruise Terminal, V&A Waterfront, Cape Town, South Africa
📍 Google Maps Location

Hours:

Day Time
Thursday 9 am–6 pm
Friday 9 am–9 pm
Saturday 9 am–9 pm
Sunday 9 am–6 pm

Contacts:


Pros and Cons of Visiting Makers Landing

Makers Landing: Cape Town’s Food Hub

Pros Cons
Wide variety of food experiences Parking can get crowded on weekends
Vibrant, authentic atmosphere Some stalls close earlier than posted
Opportunities to learn and engage Food prices slightly above average
Great for families and groups Limited indoor seating at peak hours
Support local businesses directly No major vegan-only vendors yet
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FAQs About Makers Landing

Is Makers Landing kid-friendly?

Absolutely! There are kid-friendly meals, baking workshops, and plenty of open spaces.

Can I rent Makers Landing for private events?

Yes, especially the demo kitchen for food events, parties, and professional shoots.

Do they accommodate vegans and vegetarians?

Yes, several vendors offer vegan and vegetarian options, but variety may vary.

Is there live entertainment?

Every weekend! Look out for Makers Music Sessions and special events.

How do I apply for the Food Lab Incubator?

Applications open annually via Makers Landing’s website.


Final Thoughts

Visiting Makers Landing felt like a heartwarming immersion into Cape Town’s soul.
It’s rare to find a place where you can taste traditions, meet future food leaders, and be part of something bigger—all while enjoying some of the most delicious food around.

Makers Landing: Cape Town’s Food Hub

“Every plate served here carries a story, a dream, and a delicious future.”

If you’re passionate about food, community, and cultural diversity, Makers Landing must be on your Cape Town itinerary.

Come hungry. Leave inspired.


Disclaimer

WakaAbuja has made every effort to ensure that the information in this post was correct at the time of publication. However, we do not assume any liability caused by errors such as pricing, hours, or location details. Please consult official websites or social media pages for the most up-to-date information.

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