Rodo Restaurant is located in the heart of Abuja and promises to delight your taste buds. No matter if you’re a foodie or exploring Nigeria‘s capital city, this restaurant offers a unique blend of local and international cuisine. The Rodo is a must-visit destination for anyone in Abuja, from its menu and pricing to its overall vibe.
Rodo Restaurant
It’s not just a place to eat at Rodo Restaurant; it’s an experience that you don’t want to miss. This sophisticated restaurant, located in the Gwarinpa area of Abuja, combines the rich culture of Nigeria with a blend of global flavors, making it an ideal destination for both locals and tourists alike. In order to cater to the diverse crowd, there is a range of dishes on the menu that will satisfy every palate-whether you’re looking for something Nigerian or something more international.
When you enter the restaurant, the first thing you will notice is the elegantly designed interior of the restaurant. There is a fusion of contemporary aesthetics with traditional Nigerian elements in the decor, creating a comfortable and welcoming atmosphere. As a result of the warm lighting, the modern furniture, and the strategic placement of local art throughout the restaurant, it has a unique charm that sets the mood for an unforgettable dining experience.
Opening hours: Tuesday – Sunday (12pm-10.30pm), Friday – Saturday (12pm-12am)
Located at 19 Kolda Link, Used 2, of Ademola Adetokunbo Crescent, Abuja, Nigeria
Phone: 0704 422 5512
As soon as I walked into Rodo, I sensed that the design of the restaurant had been carefully thought out; it was a fusion of sophistication and authenticity. It also made me eager to see what the menu had to offer from the moment I stepped into the restaurant.”
The Menu
One of the best things about Rodo Restaurant is its diverse menu, which offers a perfect blend of local Nigerian dishes and international favorites. Rodo delivers cosmopolitan cuisine as well as hearty Nigerian meals.
Nigerian Cuisine
Rodo excels in its local offerings, serving up beloved Nigerian classics with a contemporary twist. The Jollof rice, a staple in Nigerian households, is nothing short of perfection—fluffy, flavorful, and paired with tender grilled chicken or beef. Another highlight is the Suya, a spicy, skewered meat dish that packs a punch with every bite.
“Being a Nigerian, I can honestly say that Rodo’s take on Jollof rice is one of the best I’ve had in Abuja. The rich, smoky flavor reminded me of home-cooked meals, but with a restaurant-quality finish.”
Other popular Nigerian dishes on the menu include:
- Pepper Soup: A flavorful and spicy broth with fish, goat meat, or chicken, perfect for an appetizer.
- Pounded Yam and Egusi Soup: A traditional dish made with yam flour and served with a rich, melon seed-based soup.
- Moi Moi: A steamed bean pudding, often served with rice or as a side dish, full of spice and flavor.
International Cuisine
Rodo is equally adept at serving international fare, catering to the city’s cosmopolitan crowd. Their Grilled Salmon, Beef Wellington, and Chicken Alfredo offer the right balance of rich flavors and textures that will satisfy even the most discerning food lover. Whether you’re in the mood for Italian pasta, Mediterranean grilled meats, or classic continental dishes, Rodo has you covered.
Some noteworthy international dishes include:
- Grilled Salmon with Herb Sauce: A tender piece of salmon grilled to perfection and topped with a zesty herb sauce.
- Beef Wellington: An indulgent pastry-wrapped beef fillet that is both tender and flavorful.
- Vegetarian Lasagna: Layers of fresh vegetables and rich tomato sauce, topped with melted cheese for a satisfying vegetarian option.
Desserts and Beverages
No meal is complete without dessert, and Rodo doesn’t disappoint. Their Chocolate Lava Cake is rich, gooey, and perfectly paired with vanilla ice cream. For a lighter option, the Fruit Salad with fresh seasonal fruits is refreshing and delicious.
The drinks menu at Rodo includes a mix of alcoholic and non-alcoholic options. Whether you’re after a classic cocktail, a refreshing mocktail, or a glass of wine, there’s something to quench every thirst. The Zobo Juice (a Nigerian hibiscus drink) is a local favorite that pairs wonderfully with any meal.
Pricing: What to Expect
While Rodo Restaurant offers high-end dining, its pricing remains relatively reasonable considering the quality of food and service provided. Here’s a breakdown of typical prices:
- Main Courses:
- Jollof Rice with Grilled Chicken: ₦3,500 – ₦4,000
- Suya (per skewer): ₦1,200 – ₦1,500
- Grilled Salmon: ₦7,500 – ₦9,000
- Beef Wellington: ₦8,000 – ₦9,500
- Appetizers:
- Pepper Soup: ₦2,500 – ₦3,000
- Moi Moi: ₦800 – ₦1,200
- Desserts:
- Chocolate Lava Cake: ₦2,500
- Fruit Salad: ₦1,500
- Beverages:
- Cocktails: ₦2,000 – ₦3,000
- Zobo Juice: ₦1,000
Key Takeaways:
| Category | Dish Name | Description | Price (₦) |
|---|---|---|---|
| Mains | Ramen | Pepper soup broth, egg noodles, beef fillet, grilled chicken, chili oil, eggs, bok choy. | 15.0 |
| Attieke | Whole grilled tilapia, herbed couscous, plantain, green shito & chili sauce. | 17.0 | |
| Moqueca | Coconut palm oil curry, Giwan ruwa, sweet peppers, tomato, cilantro, steamed plantains. | 22.0 | |
| Red Red | Honey beans stew, slow-braised beef short rib, fried plantain, garri. | 22.0 | |
| Ofada Bowl | Spaghetti, roasted red pepper sauce, meatballs, basil (gluten-free option available). | 15.0 | |
| Poulet Yassa | Senegalese yassa, ½ baby chicken, yassa sauce, caramelized onions, olives, jasmine rice. | 18.0 | |
| Asaro | Slow-cooked sweet potatoes, spicy tomato & pepper sauce, spinach, confit guinea fowl, orange glaze. | 16.0 | |
| Nyama Choma | Grilled goat chops, plantain & sweet potato puree, roasted red pepper sauce, sautéed vegetables. | 25.0 | |
| Peri Peri Prawns | Mozambican-style prawns, light seafood broth, firecracker potatoes, grilled pineapples. | 22.0 | |
| Durban Lamb Curry | Slow-cooked lamb, potatoes, coriander, tomatoes, sautéed carrots, chapati. | 21.0 | |
| Soups | Light Soup | Ghanaian spicy tomato-based soup, goat meat, fufu. | 14.5 |
| Abula | Amala, gbegiri, ewedu, spicy palm oil stew (optional: goat meat, assorted meat, fish of the day). | 14.5 | |
| Seafood Okra | Stewed okra, prawns, crab, calamari, tilapia, snails, pounded yam. | 21.0 | |
| By Rodo | Chapati Flatbread | In-house chapati, tomato sauce, caramelized onions, thinly sliced beef, basil, rocket, creamy jalapeño sauce. | 17.0 |
| Sinasir Chicken Tacos | Rice pancakes, pulled chicken, plantain, spiced slaw, chili jam. | 8.0 | |
| Bao Buns | Pulled tozo, sautéed chili cabbage, shoestring sweet potato. | 10.0 | |
| Sliders | Pulled goat, caramelized onions, cabbage slaw, chili mayo. | 8.0 | |
| Chicken Suya Dumplings | Steamed dumplings, suya chicken, iru-infused chili oil. | 7.8 | |
| Desserts | Agege Apple Pie French Toast | Caramelized apples, chin chin dust, vanilla bean ice cream. | 6.8 |
| Sticky Date Pudding | Warm date cake, sticky coffee sauce, ginger crumb, vanilla bean ice cream. | 7.2 | |
| Milk Cake | Vanilla sponge, triple milk custard, rose sugar. | 6.8 |
Rodo’s pricing makes it accessible for both casual diners and those looking for a more luxurious experience. It strikes a balance between affordability and quality, making it a great choice for a special meal or a casual night out.
The Ambiance
When it comes to ambiance, Rodo Restaurant shines. The design is minimalist yet sophisticated, with ample space for both intimate meals and larger group gatherings. The use of warm lighting and modern art creates a cozy yet chic atmosphere that enhances the overall dining experience. It’s perfect for date nights, business meetings, or family gatherings.
The restaurant also has an outdoor seating area where guests can enjoy their meals while basking in Abuja’s pleasant weather. Whether you choose to sit inside or outside, the ambiance complements the exceptional food, making your time at Rodo memorable.
Service: Attentive and Friendly
A restaurant is only as good as its service, and Rodo Restaurant truly excels in this area. The staff is attentive, friendly, and knowledgeable about the menu. They are always ready to offer suggestions or answer any questions you may have about the dishes or ingredients. The seamless service contributes significantly to the overall positive dining experience.
“The staff at Rodo made me feel right at home. From their friendly smiles to the expert recommendations, the service was one of the highlights of my visit.”
Pros and Cons of Dining at Rodo Restaurant
Pros:
- Diverse Menu: Rodo offers both local and international cuisine, ensuring there’s something for everyone.
- Ambiance: Elegant design with a cozy and sophisticated atmosphere.
- Excellent Service: Friendly, knowledgeable, and attentive staff.
- Quality Ingredients: Fresh and locally sourced ingredients in every dish.
Cons:
- Prices on the Higher End: While the prices are reasonable for the quality, it may be a bit on the expensive side for those on a tight budget.
- Limited Vegetarian Options: While there are vegetarian dishes, the variety could be expanded for those following a plant-based diet.
Customer Reviews and Ratings
Rodo Restaurant consistently receives positive reviews on various platforms. On Google Reviews, it holds an impressive rating of 4.5 stars, with diners praising the food quality, ambiance, and service. Many patrons specifically highlight the Jollof rice and Suya as standout dishes.
“Rodo is my go-to restaurant in Abuja. The Jollof rice is superb, and the service is top-notch. I always leave satisfied and happy. Highly recommend!” – Sarah, a local customer.
Frequently Asked Questions (FAQs)
1. Is Rodo Restaurant vegetarian-friendly?
Yes, Rodo offers some vegetarian dishes, including the vegetarian lasagna and a selection of salads. However, the menu could benefit from more plant-based options.
2. Do I need a reservation to dine at Rodo?
It’s always a good idea to make a reservation, especially during weekends or peak hours, as Rodo can get quite busy. However, walk-ins are also welcome.
3. Can I order food for delivery?
Yes, Rodo offers delivery services within Abuja. You can call ahead or place an order through delivery apps available in the city.
4. Is Rodo suitable for special occasions?
Absolutely! The ambiance and service make Rodo a fantastic choice for special occasions such as birthdays, anniversaries, or business dinners.
5. What is the average cost of a meal for two at Rodo?
For a full meal including appetizers, main courses, and drinks, the average cost for two people is between ₦12,000 and ₦18,000, depending on your choice of dishes.
Why You Should Visit Rodo Restaurant in Abuja
If you’re looking for a place that offers a unique blend of Nigerian and international cuisine, paired with exceptional service and an elegant ambiance, Rodo Restaurant should be at the top of your list. Whether you’re in Abuja for a short visit or a long stay, dining at Rodo will give you a taste of the city’s finest culinary offerings.
From the Jollof rice to the Grilled Salmon, each dish is a testament to the restaurant’s commitment to quality and flavor. Add in the friendly service, warm atmosphere, and reasonable prices, and it’s easy to see why Rodo is a favorite among locals and travelers alike.
So, next time you’re in Abuja, make sure to check out Rodo Restaurant. You won’t be disappointed.
