Seabass Restaurant Lagos has carved a niche for itself in Nigeria‘s vibrant culinary scene. In the heart of Victoria Island, this upscale seafood haven is renowned for its exquisite cuisine, chic ambiance, and stellar service. As a frequent traveler and food enthusiast, I recently visited Seabass and explored its offerings in depth. Here, I’ll share my personal experience, provide insights into the menu, ambiance, and service of the restaurant, and offer practical tips for visitors.
Key Takeaways
- Best for: seafood lovers, special occasions, business dinners.
- Ambiance: elegant, modern, with ocean views.
- Specialty: Fresh seafood, innovative dishes, curated wine selection.
- Price Range: Premium.
- Reservations: Recommended, especially for weekends and holidays.
Location & Accessibility
Address:
Open: Sun-Sat from 7am – 12am
Address:Â 17 Oju Olobun Cl, Iru, Victoria Island, Lagos
Phone:Â 08084761529
Instagram:Â @seabassbytheblowfish
Website:Â www.theblowfishgroup.com
Seabass Restaurant is conveniently located in the upscale Victoria Island district, making it easily accessible for both locals and tourists. The area is well connected by major roads and public transportation, ensuring a hassle-free commute.
Hours of Operation:
- Monday to Friday: 12:00 PM – 11:00 PM
- Saturday and Sunday: 10:00 AM – 12:00 AM
Ambiance & Setting
From the moment you step into Seabass, you are greeted by an elegant and contemporary decor that exudes sophistication. The restaurant features a mix of indoor and outdoor seating, with a stylish patio offering stunning views of the Lagos coastline. The soft lighting, modern furnishings, and tasteful art pieces create a warm and inviting atmosphere that’s perfect for both intimate dinners and large gatherings.
Menu & Culinary Highlights
Seabass Restaurant specializes in fresh, locally sourced seafood, with an emphasis on innovative flavors and presentation. Here’s a glimpse of their standout dishes:
Category | Item | Price (₦) |
---|---|---|
Hot Mezze | Cheese Roll | 11,200 |
Kibbeh Mekliyeh | 10,200 | |
Makanek | 15,400 | |
Sambiousek Bi Lam | 10,200 | |
Sawda | 10,400 | |
Spicy Potato | 12,600 | |
Sujok | 11,200 | |
Cold Mezze | Fattouch | 12,600 |
Hommos | 7,300 | |
Hommos with Meat | 14,300 | |
Tabboule | 14,400 | |
Barbecue | Beef Suya | 15,800 |
Chicken Suya | 15,800 | |
Chicken Suya (Half) | 17,400 | |
Chicken Wing Plate | 15,600 | |
Falafel Platter | 10,800 | |
Full Chicken | 25,200 | |
Grilled Chicken Suya | 26,400 | |
Half-Grill Chicken | 16,200 | |
Kafta Arayes Plater | 15,000 | |
Kafta Platter | 13,800 | |
Mixed Grill (1 Person) | 19,800 | |
Mixed Grill (4 Person) | 53,400 | |
Shawarma Beef Plate | 14,400 | |
Shawarma Chicken Plate | 14,400 | |
Taouk Platter | 16,200 | |
Tender Lamb Plate | 18,600 | |
Sandwiches | Falafel | 6,000 |
French Fries | 6,000 | |
Mixed Shawarma | 9,000 | |
Shawarma Beef | 9,000 | |
Shawarma Chicken | 7,200 | |
Taouk Sandwich | 7,200 | |
Tender Lamb Sandwich | 7,800 | |
Kafta Sandwich | 7,800 |
The menu also features an impressive selection of wines and cocktails, carefully curated to complement the seafood-centric dishes.
Pricing & Value
Seabass Restaurant positions itself as a premium dining destination, with prices reflecting the quality of ingredients and the overall experience. While it might be on the higher end compared to other Lagos eateries, the exquisite flavors and attention to detail justify the cost.
Customer Service
The service at Seabass is nothing short of exemplary. From the moment I entered, the staff was attentive, friendly, and knowledgeable about the menu. The waitstaff was prompt in addressing our needs, and their recommendations were spot-on, enhancing the overall dining experience.
Reviews & Ratings
Seabass Restaurant has garnered rave reviews from both local patrons and international visitors. On platforms like Google Reviews and TripAdvisor, it maintains an impressive average rating of 4.5 stars.
Sample Reviews
- Jane Doe (Google Reviews, 5 stars): “Seabass offers an unparalleled dining experience in Lagos. The seafood is incredibly fresh, and the ambiance is perfect for a romantic dinner.”
- John Smith (TripAdvisor, 4 stars): “A bit pricey, but the quality of the food and service makes it worth it. The grilled lobster is a must-try!”
Pros & Cons
Pros:
- Fresh, high-quality seafood
- Elegant ambiance with ocean views
- Attentive and knowledgeable staff
- Extensive wine and cocktail list
Cons:
- High price point
- Limited vegetarian options
- Can get busy during peak hours
FAQs
1. Is there a dress code at Seabass Restaurant?
Yes, the dress code is smart casual. While formal attire is not required, it is advisable to avoid overly casual wear such as flip-flops and tank tops.
2. Do they offer vegetarian or vegan options?
While the focus is primarily on seafood, Seabass does offer a few vegetarian dishes. However, vegan options are limited.
3. Is there parking available?
Yes, Seabass Restaurant provides ample parking space for its guests.
4. Can I make a reservation online?
Yes, reservations can be made through their official website or by calling the restaurant directly.
Conclusion
Seabass Restaurant Lagos offers an exceptional dining experience that combines fresh, flavorful seafood with a sophisticated ambiance. Whether you’re a local looking for a special night out or a tourist eager to explore Lagos’ culinary scene, seafood should be high on your list. With its top-notch service, delectable menu, and stunning views, it’s no wonder Seabass continues to attract a discerning clientele.
This review is based on my personal experience and thorough research to provide an insightful and comprehensive guide to Seabass Restaurant Lagos.