This luxurious Asian restaurant and bar is nestled above Nelson Mandela Square, the heart of Sandton’s tourism district, and it’s not just another trendy place to grab a bite to eat that caters to tourists and locals alike. In a word, it is an experience, one in which you are transported straight to the glitz and glam of Hong Kong or Los Angeles. Once you walk through the doors of Tang, you’ll realize that this is not your typical dining establishment.
With its high-energy ambiance, premium service, and top-notch cuisine, Tang redefines the art of dining. It’s not a place for a quick meal or casual gathering but rather an immersive and indulgent experience. From the moment you arrive, you’ll feel the pulse of the city in the air—you’re not just eating; you’re celebrating.
TANG Restaurant Sandton
Address:
Nelson Mandela Square, Sandton, Johannesburg, South Africa
Operating Hours:
12:00 PM–11:00 PM daily
Reservations:
For a seamless experience, it’s recommended to book in advance via [email protected].
Website:
www.tanghospitality.com
If you’re envisioning a quiet, casual dinner, Tang is not the place. The restaurant thrives on high energy and opulence, combining the best of Asian-inspired cuisine with a vibrant atmosphere perfect for those who wish to be seen while enjoying a unique dining experience.
The Ambiance: A Fusion of Glamour and Elegance
Walking into Tang is like stepping into a carefully curated modern art piece. The black-and-pink color scheme creates a sophisticated yet relaxed environment, while arrangements of cherry blossoms seem to float in mid-air, offering a touch of whimsy. The award-winning designer Tristan Du Plessis is responsible for the stylish, inviting space that feels both intimate and expansive at the same time. The restaurant was previously home to Wang Thai, but under Tang’s reign, it’s become an entirely new world.
“Every visit feels like you’re attending a high-profile event,” one guest shared. “The dramatic flair of the dishes, the impeccable service, and the constant buzz of energy make this an unforgettable night out.”
The Concept: High-Energy, Casual Fine Dining
Tang defines itself as high-energy casual fine dining, and this philosophy is felt from the moment you step into the restaurant. It’s not just about eating but celebrating life and indulgence. The stylish and glamorous patrons dine under a backdrop of sparkling chandeliers and servers in black attire that give the entire room a sense of elegance and sophistication. But even as the restaurant is undeniably upscale, it maintains a relaxed vibe, encouraging guests to enjoy their food and drinks at their own pace.
Whether you’re enjoying the chic outdoor terrace or nestled inside, Tang is an ideal venue for making any occasion feel special—be it a birthday, a romantic evening, or simply a place to treat yourself to the best of Johannesburg’s culinary scene.
The Menus: A Culinary Journey Across Asia
Tang’s menu draws heavily from Japanese izakaya and Cantonese traditions but also includes innovative takes on familiar Asian dishes. Designed by a team of award-winning chefs, including Lai Kuan Geo and Wesley Chen from Cape Town, the menu is an eclectic mix of flavors and textures. From the world-famous Nobu Black Miso Cod to rare dishes like truffle wagyu tataki, the culinary team pushes boundaries while staying true to classic Asian flavors.
Some standout dishes to try include:
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Peking Duck: A delicious twist on the iconic Chinese dish, served in an elegant and modern way.
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Dim Sum: Perfectly steamed dumplings, a must-try for any dim sum lover.
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Wagyu Tomahawk Steak: A showstopper for meat lovers; this premium cut is not for the faint-hearted (or for those on a tight budget).
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Spinach Salad: An unexpected favorite among guests, including Sports Illustrated model Lee-Ann Van Der Walt.
Truffle Wagyu Tataki, with its melt-in-your-mouth texture and rich umami flavor, is undoubtedly one of the most memorable dishes. And the best part? Everything is beautifully plated, offering a feast for both the eyes and the palate.
The Bar and Drinks: Elevating the Experience
Tang’s cocktail menu is as daring as the food. The restaurant offers a wide selection of innovative cocktails, featuring ingredients such as yuzu, lychee, and sake. A signature feature is the Champagne fridge—a lavish, visually striking display of top-tier bubbly from around the world.
Tang is also known for its Imperial Brunch, a luxe affair that pairs Moët & Chandon Champagne with a selection of brunch items. For those who prefer a different kind of bubbly, there’s also a dedicated area for enjoying Whispering Angel and Mirabelle Rosé.
It’s not just about the Champagne, though—Tang’s cocktails are crafted with precision, and the bar is as much an attraction as the dining area itself. Whether you’re indulging in a classic Sazerac or exploring the refreshing flavors of an Asian-inspired Lychee Martini, Tang has something to satisfy every taste.
A Place to See and Be Seen
What truly sets Tang apart from other dining venues in Johannesburg is its ability to create an experience that’s as much about being part of the scene as it is about the food. This is the go-to destination for those looking to see and be seen.
Behind the scenes is Nicky van der Walt, the hospitality mogul and mastermind behind Tang, who is often seen greeting guests or mingling with celebrity friends on the outdoor terrace. His dynamic energy and style are reflected in the restaurant’s atmosphere, and it’s no wonder that the space has become a magnet for Johannesburg’s elite. As one guest put it, “It’s a place where you can mingle with celebrities and enjoy exceptional food—what more could you ask for?”
Pricing at Tang: A Luxurious Indulgence
While the ambiance and food speak for themselves, the price point at Tang is undoubtedly on the higher end. But for what you’re getting—premium quality, exquisite dining, and unparalleled service—the experience is undoubtedly worth it. Here’s a breakdown of approximate prices:
| Dish | Price (ZAR) |
|---|---|
| Peking Duck | 380 |
| Dim Sum (per serving) | 120 |
| Wagyu Tomahawk Steak | 980 |
| Truffle Wagyu Tataki | 450 |
| Spinach Salad | 145 |
| Nobu Black Miso Cod | 380 |
For brunch, the Imperial Brunch is priced around R1,200 per person, while the Champagne pairings vary depending on your selection.
How to Get to Tang: Conveniently Located Near Gautrain
One of the highlights of Tang’s location is its proximity to the Sandton Gautrain Station—just a short walk away from the restaurant. Whether you’re traveling from within Johannesburg or from further afield, taking the Gautrain offers a quick and convenient way to reach Tang without the stress of finding parking in the bustling Sandton area.
For more details on the Gautrain’s schedule, download the Gautrain app or visit the official Gautrain website.
Final Thoughts: Why You Should Experience Tang
Tang is not your typical restaurant. It’s a place where food meets spectacle, and every visit feels like an exclusive event. From the impeccable service to the extraordinary food, Tang offers a luxurious dining experience that is unparalleled in Johannesburg. It’s perfect for those who want to make an impression or simply enjoy a moment of indulgence in a vibrant, high-energy atmosphere.
Whether you’re in the mood for a lavish brunch, a late-night cocktail, or an unforgettable dinner with friends, Tang delivers on every level.
Key Takeaways:
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Pros:
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Unparalleled ambiance and style.
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Excellent Asian-inspired cuisine, including unique dishes like truffle wagyu tataki.
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High-energy, celebratory atmosphere perfect for special occasions.
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Proximity to Sandton Gautrain Station for easy access.
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Cons:
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Premium pricing is not ideal for budget-conscious diners.
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A high-energy atmosphere may not appeal to those seeking a quiet meal.
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FAQs
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What kind of cuisine does Tang serve?
Tang offers a blend of Japanese izakaya and Cantonese cuisine, with creative takes on both classic and modern dishes. -
Is Tang suitable for families?
While Tang is welcoming to all, its vibrant, high-energy ambiance might not be ideal for families with young children. It’s better suited to adults looking for a lively dining experience. -
What is the dress code at Tang?
Tang encourages guests to dress up and embrace the luxurious atmosphere—think smart-casual or elegant evening wear. -
Do I need a reservation?
Given Tang’s popularity, it’s recommended to book ahead to ensure you get a table, especially during peak hours.
Contact Information
Address: Nelson Mandela Square, Sandton, Johannesburg, South Africa
Phone: +27 11 234 1234
Email: [email protected]
Website: www.tanghospitality.com
Phone: +27 71 379 2161
Disclaimer
WakaAbuja has made every effort to ensure that the information in this post was correct at the time of publication. However, we do not assume any liability caused by errors, such as price, cost, time, and location.
