Cape Town offers a vibrant selection of Chinese restaurants that will transport you to the bustling streets of Asia. Chinese food in the city caters to every taste, from dim sum parlours to high-end dining experiences. Each of these 10 Chinese restaurants offers a unique dining experience that’s as diverse as the city itself. Whether you’re a local or a visitor, these spots promise a memorable dining experience.
1. The Red Room: A Speakeasy-Inspired Experience at Mount Nelson
The Red Room is an exclusive and atmospheric restaurant underneath the iconic Mount Nelson Hotel that aims to bring flavors of Hong Kong’s diverse culinary traditions to Cape Town. With a menu featuring authentic Chinese dishes as well as Pan-Asian delights, the restaurant is inspired by the melting pot of Asian cuisines in Hong Kong. Rich red hues and speakeasy vibes set the tone for an unforgettable dining experience, whether you choose a booth or a bar.
Must-Try Dishes
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Peking Duck: Expertly prepared with crispy skin and tender meat, served with delicate pancakes.
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Prawn Har Gow Dumplings: Plump dumplings filled with succulent prawns.
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Crispy Chicken Wonton: Crunchy and flavorful, a perfect start to any meal.
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Chili Salt Fried Squid: A crunchy and spicy seafood delight.
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Prawn Toast: A crispy, golden snack that’s a crowd-pleaser.
Good to Know
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The Dim Sum lounge offers a space for cocktails and small plates.
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Reservations are recommended for a guaranteed spot.
Hours
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Monday – Saturday: 6pm – 9:30pm
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Bar: Monday – Saturday, 5pm – late
Contact:
Phone: 021 483 1516
Email: [email protected]
Location: The Mount Nelson, 76 Orange Street, Gardens, Cape Town
2. Tomson: The Vibrant Heart of South Cantonese Street Food
Located on Bree Street, Tomson is a hidden gem serving up South Cantonese street food with a modern twist. The restaurant is helmed by Andrew Kai, a third-generation Chinese South African whose childhood in South Canton inspired the bold flavors on the menu. With a no-frills atmosphere and open kitchen, Tomson feels both cozy and lively. The dishes, brimming with vibrant colors and fiery spices, offer a taste of Cantonese cuisine with a kick.
Must-Try Dishes
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Wontons with Pork and Shrimp: A classic Cantonese dish doused in chili sauce.
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Sichuan Pork with Kimchi: Spicy and tangy, a nod to the region’s bold flavors.
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Chilli Beef with Broccoli: Tender beef in a mouth-watering sauce.
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Crispy Pork Belly: Rich and crunchy, a perfect indulgence.
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Hainanese Chicken: A flavorful, aromatic dish that’s a fan favorite.
Good to Know
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Booking is available via Instagram or Dineplan.
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Ideal for sharing dishes with friends, especially if you’re seated at the counter or the pavement benches.
Hours
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Tuesday – Saturday: 12pm – 3pm; 6pm – 9pm
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Monday: 6pm – 10pm
Contact:
Instagram: @tomson_cpt
Email: [email protected]
Location: 120 Bree Street, Cape Town
3. Dawn Asian Restaurant: A Modern Take on Chinese Dining
Dawn combines contemporary decor with a traditional Chinese menu to offer a refined yet authentic dining experience. The restaurant features striking red and gold decor, creating a warm and inviting space. The owners, Ronnie and Giselle Mao, hail from Guangdong and Hunan provinces, respectively, and have curated a menu that reflects their cultural heritage while adding a modern flair. Their commitment to quality is evident in the in-house preparation of sauces and dumplings.
Must-Try Dishes
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Crispy Chinese Aubergines: Sweet and savory, a perfect balance of flavors.
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Peking Duck: Thinly sliced duck, crispy skin, and tender meat wrapped in delicate pancakes.
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Two Typhoon Shelter Style Soft Shell Crab: Crispy, juicy, and full of flavor.
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Golden Soup with Beef Carpaccio: A flavorful broth complemented by silky rice noodles.
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Dim Sum Selection: A range of freshly made dumplings.
Good to Know
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There are outdoor tables on Jarvis Street, ideal for sunny days.
Hours
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Monday – Thursday: 11am – 10pm
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Friday + Saturday: 11am – 10:30pm
Contact:
Phone: 069 615 9537
Location: 10 Jarvis Street, Cape Quarter, De Waterkant, Cape Town
4. HeSheng Chinese Restaurant: Authentic and Unpretentious
HeSheng is a favorite among locals for its no-frills ambiance and consistently delicious food. The restaurant specializes in authentic Chinese dishes, with a menu that includes everything from dim sum to noodles. Known for its focus on traditional flavors, HeSheng is a great place to explore lesser-known regional dishes not commonly found in other parts of Cape Town. It’s a place where you can expect generous portions and a comforting atmosphere.
Must-Try Dishes
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Xiao Long Bao: Steamed dumplings filled with rich, savory broth.
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Salt and Pepper Prawns: A crispy, spicy favorite.
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Wonton Soup: Light, flavorful, and comforting.
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Smacked Cucumber Salad: Refreshing and tangy, with a perfect crunch.
Good to Know
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The restaurant has become a Sea Point favorite thanks to its flavorful and authentic dishes.
Hours
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Monday, Wednesday – Sunday: 11:30am – 3pm; 5pm – 9pm
Contact:
Phone: 021 433 0739
Location: 269 Main Road, Sea Point, Cape Town
5. South China Dim Sum Bar: A Decade of Excellence in Dim Sum
South China Dim Sum Bar is a small, quirky eatery located on Long Street, and it’s been serving Cape Town some of the best dim sum for over a decade. With a laid-back, street-food vibe and a menu that changes regularly, this place offers a delicious array of dumplings and snacks, all made fresh in-house by chef Ed Hung. It’s a must-visit for dim sum lovers looking for authenticity and quality in every bite.
Must-Try Dishes
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Siu Mai: Open-faced dumplings filled with pork belly and shiitake mushrooms.
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Vegetable Potstickers: Served with nuoc cham sweet chili sauce.
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Char Siu Bao: Steamed buns filled with honey-roasted pork.
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Braised Beef Short Ribs: Tender and flavorful, served with steamed jasmine rice.
Good to Know
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The menu is often updated, so each visit offers something new.
Hours
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Tuesday – Saturday: 12pm – 2:30pm; 6:30pm – 9:30pm
Contact:
Phone: 078 846 3656
Location: 289 Long Street, Cape Town
6. Linko: Traditional Shanghai Fare with a Twist
For a taste of authentic Shanghai cuisine, Linko in Observatory is the place to go. Known for its handmade dumplings and hearty dishes, Linko brings the flavors of Shanghai to Cape Town with precision. Owner Jun Zhou, who took over from his father, continues to offer a menu filled with traditional favorites while also adding new and inventive dishes. The vibrant decor, featuring anime signs and orange walls, gives Linko a youthful energy that makes it a popular local hangout.
Must-Try Dishes
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Xiao Long Bao: Traditional Shanghai soup dumplings filled with rich broth.
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Bing: A burrito-style wrap filled with crispy chicken, sweet and sour noodles, and cucumber.
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Sheng Jian Bao: Pan-fried pork buns, a crispy and juicy treat.
Good to Know
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The portions are generous, so come hungry.
Hours
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Monday – Sunday: 11am – 9pm
Contact:
Phone: 021 447 6509
Location: 88 Lower Main Road, Observatory, Cape Town
7. Bao Down: A Small, Flavor-Filled Haven
Tucked away in Green Point, Bao Down serves a concise, yet impactful, menu of Asian small plates, with bao buns taking center stage. The intimate space is tastefully decorated with vintage bird prints, antique mirrors, and plenty of greenery. The restaurant’s chef, Graham Oldfield, has crafted a menu that’s as visually stunning as it is delicious, with each bao perfectly steamed and filled with unique combinations of ingredients.
Must-Try Dishes
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Korean Fried Chicken Bao: Crispy, tangy, and packed with flavor.
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Hoisin-Braised Duck Leg Bao: Rich and succulent.
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Spicy Prawn Bao: A perfect balance of heat and flavor.
Good to Know
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Bao Down is a popular spot for regulars, so expect a lively, intimate atmosphere.
Hours
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Monday – Friday: 6pm – 11pm
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Saturday: 12pm – 3pm; 6pm – 11pm
Contact:
Phone: 066 022 1165
Location: 1st Floor, Exhibition Building, 79 Main Road, Green Point
8. Lee’s Chinese Restaurant: A Local Favorite for Generations
Lee’s Chinese Restaurant in Bergvliet has been serving Cape Town’s residents since 2003, offering a traditional Chinese dining experience with generous portions and affordable prices. Despite its unassuming location, Lee’s has garnered a loyal following thanks to its consistently delicious food and welcoming service. The restaurant serves both Chinese and sushi dishes, making it a versatile option for all tastes.
Must-Try Dishes
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Spring Rolls: Fresh, crunchy, and always satisfying.
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Sweet-and-Sour Prawns: A balanced, flavorful dish.
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Deep-Fried Banana Spring Roll with Ice Cream: A decadent dessert to end your meal on a high note.
Good to Know
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Popular with locals, so be prepared for a busy dining room.
Hours
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Sunday – Thursday: 11am – 8pm
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Friday + Saturday: 10:30am – 8pm
Contact:
Phone: 071 363 9861
Location: Sherwood Centre, Bergvliet, Cape Town
9. Chuck Yang’s: No-Frills, Just Great Food
Chuck Yang’s, located in Rondebosch, is a no-nonsense spot that focuses on delivering great Chinese food at an affordable price. Known for its classic dishes like General Chicken and Chicken Chow Mein, Chuck Yang’s has built a solid reputation for offering a satisfying meal in a casual, relaxed environment. It’s a great choice if you’re looking for hearty portions and comforting flavors.
Must-Try Dishes
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General Chicken: Sweet, tangy, and crispy, it’s a must-try.
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Chicken Chow Mein: Served on homemade noodles, it’s a comforting classic.
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Coriander Beef: Fragrant and flavorful, with a balance of herbs and spices.
Good to Know
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The unpretentious vibe makes it a great casual spot for a quick, delicious meal.
Hours
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Tuesday – Saturday: 11:30am – 9pm
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Sunday: 11am – 9pm
Contact:
Phone: 074 224 1538
Location: 92 Campground Road, Rondebosch, Cape Town
10. Tang Waterfront: A Sophisticated Pan-Asian Dining Experience
Located at the V&A Waterfront, Tang offers a refined dining experience with modern iterations of classic Cantonese and Japanese dishes. The restaurant’s sleek design, featuring pale oak and marble, provides an elegant backdrop for dining. With a menu that includes everything from fresh sushi to premium wagyu beef, lobster, and soft-shell crab, Tang is perfect for those seeking an upscale culinary experience with a panoramic view of the Waterfront.
Must-Try Dishes
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Peking Duck: A signature dish that’s expertly prepared.
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Wagyu and Angus Beef: Cooked to perfection, tender and flavorful.
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Soft Shell Crab: Crispy and juicy, a highlight on the menu.
Good to Know
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Perfect for a special occasion, with stunning views of the Waterfront.
Hours
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Monday – Sunday: 12pm – 11pm
Contact:
Phone: 076 652 8972
Email: [email protected]
Location: Shop 153, Ground Level, Victoria Wharf, V&A Waterfront, Cape Town
Final Thoughts
Cape Town’s Chinese food scene offers a diverse range of options, from casual eateries to sophisticated fine dining. Whether you’re craving comforting dim sum or indulgent Peking duck, each of these 10 restaurants provides a unique experience that showcases the best of Chinese culinary traditions. Every dish tells a story, and every restaurant offers a slice of the rich and vibrant culture behind the food.
Which one of these Chinese restaurants in Cape Town will you be visiting next? Let us know your thoughts and favorites in the comments below!
Disclaimer: WakaAbuja has made every effort to ensure that the information in this post was correct at the time of publication. However, we do not assume any liability caused by errors, such as price, cost, time, and location. For the most up-to-date information, please contact the restaurant directly.
